Hot Crab Dip

Jumbo lump crab, horseradish, blended cheeses, with buttered baguette 16


Fresh calamari with seafood breading, fried, with horseradish sauce and marinara 12

Low Country Spring Rolls

Collards, country ham, julienned vegetables, shrimp, fried, with hot and sour dipping sauce 12

Fried Green Tomatoes

Green tomatoes with a cornmeal crust, fried, with comeback sauce 10

Fried Brussels Sprouts

Sprouts, bacon, parmesan, balsamic 9

Pimento Cheese

Baked pita, celery, carrots and grapes 10

Chicken Pot Pie

Puff pastry, chicken, peas, carrots, onions 14

Crab Stuffed Mushrooms

Mushroom caps, crabmeat stuffing, baked with low country beurre blanc 15

Country Ham & Collard Soup

Country ham, collards, shallots and garlic simmered in chicken stock with cream
6 cup 8 bowl

Carolina Bisque

Cream based soup with clams, shrimp, bay scallops, fresh herbs, and a touch of sherry
6 cup 8 bowl

* These items may be ordered to temperature