Seafood Specialties

Sweet Potato Grouper

fresh local grouper, sweet potato crisps, mushroom ravioli, atop mixed greens with balsamic vinaigrette 26.95

* Sesame Seared Tuna

Ahi tuna, sesame crust, soy ginger glaze, pan seared, with Asian slaw, pickled ginger, and wasabi 24.95

* Mixed Grill

Chef's selection, chargrilled, basted with lemon herb butter, with rice pilaf and seasonal vegetables 23.95

NC Herb Flounder

Local flounder filet, pan seared, with fresh herbs, white wine, butter, with rice pilaf and seasonal vegetables. 24.95

Fried Shrimp-Oysters-Flounder-Scallops

your choice, house made breading, fried, in our signature basket with french fries and slaw

one item for 11.95
two items for 16.95
three for 21.95

Captain's Platter

fried shrimp, oysters, flounder, and sea scallops with french fries and slaw 27.95

Jumbo Lump Crab Cakes

jumbo lump crab, red bell pepper, green onion, Dijon mustard, and select seasonings, pan seared, with low country beurre blanc rice pilaf and seasonal vegetables 24.95

Crunchy Catfish

catfish filet, cracker crumb crust, baked, with red eye gravy, collards and creamy stone ground grits 18.95

Shrimp & Grits

sautéed shrimp, kielbasa sausage, mushrooms, scallions, low country seasoning, on fried grits cake with collards 20.95

* Scottish Salmon

Scottish salmon filet, pan seared, topped with roasted pecan bourbon compound butter with rice pilaf and sautéed vegetables 24.95

Lobster Tail

chargrilled cold water lobster tail with citrus herb butter served with rice pilaf and seasonal vegetables one tail 18.95 two tails 32.95