Meats & Poultry

* Petit Filet

Certified Angus Beef center-cut tenderloin, chargrilled, with herbed butter 28.00

* Herb Crusted Rack of Lamb

oven roasted rack of lamb with mint pesto 29.00

* New York Strip

Certified Angus Beef center cut strip steak, chargrilled, topped with Syrah compound butter 25.00

* Maple Leaf Farms Duck Breast

all natural boneless breast of duck, seared, with blackberry cognac sauce 20.00

Southern Pecan Chicken Cutlets

Ashley Farms chicken cutlets, sautéed with herb butter, chicken stock, brown sugar, cider vinegar, and toasted pecans 20.00

* Steak and Lobster

grilled petit filet with Cheer Wine demi glace, roasted lobster tail with butter 33.00

Served With Chef's Potato And Seasonal Vegetables Unless Otherwise Specified

* These items may be ordered to temperature